The San Antonio neighborhood is much more than a culinary route. It is a sensory experience that will take you to the heart of Cali’s gastronomy. The hospitality of its people and the warmth of the atmosphere will make every visit an unforgettable memory.
3:30 to 3:45 hours
Daily Tour
15 people
English, Espanol
The tour begins at the Usaquén Cemetery, delving into the area's colonial past. It then explores its modern character on Calle del Mensajero (Messenger Street) then we stroll to a fruit stand to sample exotic Colombian fruits. Afterward, they visit the Abasto restaurant to enjoy empanadas and ceviche.
At Plaza de Andrés, you'll enjoy corn arepas and gain a cultural overview of the Hacienda Santa Barbara. The tour then continues to the main Plaza de Usaquén to admire its preserved colonial architecture. Finally, at Legado Cacao, you'll sample Colombian chocolate in three distinct varieties.
At Café San Alberto, you'll learn about single-origin coffees from Colombia's famous Coffee Region , enjoy a cup of coffee, and sample traditional pan de yuca. The tour concludes with obleas filled with arequipe and a visit to the artisan market in Usaquén. Combining history, gastronomy, and local traditions, this experience immerses you in the vibrant culture of Bogotá.
Sample exotic fruits, authentic empanadas, corn arepas, single-origin coffee, and artisanal chocolate.
Walk preserved colonial streets and visit the historic Usaquén Cemetery and Main Square.
Experience traditional markets, craft shopping at the famous flea market, and learn about Bogotá's vibrant traditions.
Full 7 tastings
Expert guide throughout the tour
Bottle of water to keep you hydrated
Insurance for your peace of mind
TransportOur tours are designed to be walking tours, so we do not include any transportation.
Yes, the tour operates rain or shine. We recommend dressing appropriately for the weather conditions.